Spaghetti Architecture

Dimensions
Total Height- 27”
Base- 6” x 6”
Area below cap- 17 ½”
Cap- 9 ½”

Materials Used
13- 1 ¼” (soft and fluffy) marsh mallows
20- 10” uncooked #8 spaghetti strands
12- 6” uncooked #8 spaghetti strands

Physical Description
The 6” x 6” square base is the foundation for a 17 ½” rectangular body. Which is capped off with a pyramid measuring 9 ½” tall. The structure is made of biodegradable food products, and stood for roughly 5 minutes before flexing and falling, but not breaking. As the spaghetti though uncooked and rigid, is still quite flexible.